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Special Occasions

Luncheon

                                                                                                              (Minimum of 10)

   Ideal for Showers and Luncheons      

 

  LUNCHEON #1 - 13.95 per person            *   Cold Luncheon   *

  • Choice of 1:  Grilled Chicken Caesar Salad, Grilled Salmon Caesar, Oriental Chicken Salad, Grilled Chicken Spinach Salad

  • Choice of 1:  Red Skin Potato Salad,    Penne Pasta with Spinach, Sundried Tomatoes and Mozzarella,    Fresh Fruit Salad, Red Skin Potato and Green Bean Salad,      Gemelli Salad with Julienne Vegetables, Mushrooms and Sesame Ginger Dressing

  • Assorted Dinner Rolls and Sliced Baguettes with Whipped Butter

  • Choice of 1:   Gourmet Cookies and Brownies,  Chocolate Mousse Cake,  Key Lime Pie,   Mini Pastries and Petit Fours

 

  LUNCHEON # 2 - 16.95 per person           

  • Choice of 1:  Crudite Platter,  Fruit and Cheese Platter,   Crab Dip Platter,  Mediterranean Platter with Hummus and Feta

  • Choice of 1:  Cold Poached Salmon with Dill Sauce,   Grilled Chicken Medallions with Mango Salsa,    Sliced Flank Steak with Chef’s Sauce,   Nicoise Salad with Grilled Tuna, Eggs, Tomatoes, Cucumbers, Artichoke Hearts and Olives on Greens

  • Choice of 1:  Grilled Asparagus Vinaigrette,   Wild Rice Salad with Cranberries and Pecans,    Penne Pasta with Spinach, Sun Dried Tomatoes and Fresh Mozzarella,     Mesclun Salad with Balsamic Vinaigrette,     Greek Salad with Feta and Kalamata Olives

  • Assorted Dinner Rolls and Bread Sticks with Whipped Butter

  • Choice of 1:  Gourmet Cookies and Brownies,     Assorted Biscotti and Shortbread Cookies,     Fresh Fruit Platter 

        LUNCHEON # 3 – 15.95 per person                    

  • Choice of 1:  Chicken Monterey with Wild Rice and Mushroom Sherry Sauce,    Chicken Murphy,     Tarragon Chicken Casserole    Lasagna Bolognese,   Vegetable Lasagna,   Cheese Ravioli with Marinara or Alfredo Sauce ,  Baked Penne Pasta with Ricotta and Mozzarella,  Sliced London Broil with Mashed Potatoes & Gravy,   Tilapia with White Wine Sauce

  • Choice of 1:  Garden Salad with Balsamic,   Caesar Salad with Croutons,   Spinach Salad,   Mesclun Salad with Balsamic

  • Assorted Dinner Rolls, Bread Sticks  OR  Buttermilk Biscuits with Whipped Butter

  • Choice of 1:  Gourmet Cookies and Brownies,  Chocolate Mousse Cake,   "Flower" Cake (Chocolate or Vanilla)

 

  LUNCHEON # 4 – 16.95 per person

  • Choice of 1:  Grilled Salmon with Lime Butter,   Chicken Francaise,   Stuffed Filet of Sole with Spinach,   Parmesan Crusted Tilapia on Bed Of Spinach,   Chicken Medallions with Mushroom Sherry Sauce,  Farfalle with Grilled Chicken and Artichoke Hearts,     Stir Fry Tuna & Vegetables,     Chicken Marsala,     Lasagna Bolognese,     Chicken Picatta with Lemon & Capers

  • Choice of 1:  Rosemary Roasted Potatoes,   Rice Pilaf,   Linguini with Olive Oil and Herbs,  Tomato & Mozzarella Salad

  • Choice of 1:  Garden Salad with Balsamic,   Caesar Salad with Croutons,   Spinach Salad,   Mesclun Salad with Balsamic

  • Choice of 1:  Assorted Dinner Rolls,    Zucchini Bread,    Carrot Bread    OR    Bread Sticks with Whipped Butter

  • Choice of 1:  Gourmet Cookies and Brownies,   Chocolate Mousse Cake,  Key Lime Pie,   Tiramisu,  Petit Fours

 

  LUNCHEON # 5 – 17.95 per person

  • Choice of 1:  Bruschetta Platter,   Baked Brie Platter,   Crab Dip Platter,   Chicken Quesadilla Platter,   Fruit & Cheese Platter

  • Choice of 1:  Grilled Wild Salmon with Mango Salsa,   Parmesan Crusted Chicken Savoie with Fennel and Balsamic Sauce,     Sautéed Chicken Breast with Artichoke Hearts and White Wine Sauce,       Parmesan Crusted Tilapia on Bed of Spinach,   Farfalle with Grilled Shrimp, Spinach and Sun Dried Tomatoes,      Sliced London Broil Madeira   or   Mushroom Gravy

  • Choice of 1:  Rice Pilaf,    Rosemary Roasted Potatoes,    Mashed Potatoes,    Penne Pasta with Tomato Vodka Sauce

  • Choice of 1:  Garden Salad with Balsamic,   Caesar Salad with Croutons,   Spinach Salad,   Mesclun Salad with Balsamic

  • Choice of 1:  Assorted Dinner Rolls,    Zucchini Bread,    Carrot Bread  OR  Bread Sticks with Whipped Butter

  • Choice of 1:  Gourmet Cookies and Brownies,    Carrot Cake,    Chocolate Mousse Cake,     Tiramisu,    Assorted Biscotti

     LUNCHEON NUMBER 6 - 16.95 per person            *   Vegetarian Luncheon   *

  • Choice of 1:  Hummus Platter w Fresh Veggies & Pita Crisps,   Fresh Fruit Platter,   Spinach Dip in Hollow Pumpernickel

  • Choice of 1:  Penne Pasta with Spinach, Sun Dried Tom & Mozzarella,     Vegetable Lasagna with Ricotta and Mozzarella,   Penne Pasta with Tomato Vodka Sauce, Julienne Tomatoes and Fresh Peas,     Eggplant Parmigiana,    Cavatelli and Broccoli

  • Choice of 1:  Tossed Garden Salad with Balsamic,   Baby Spinach Salad with Vinaigrette,   Mesclun Salad with Balsamic

  • Assorted Dinner Rolls, Bread Sticks  OR  Buttermilk Biscuits with Whipped Butter

  • Choice of 1:  Gourmet Cookies and Brownies,    Carrot Cake,    Chocolate Cake,     Lemon Mousse Cake,   Rice Pudding

Monterey Gourmet Salad Suggestions

 

Salads by the pound:

Fresh Fruit Salad                   Red Skin Country Potato Salad               Pasta Primavera Salad                                                                     Creamy Cole Slaw                 Macaroni Salad                                               Asparagus Vinaigrette

Quinoa Salad                           Multi Grain Pasta Salad                               Orzo Salad                                                                                             Wild Rice Salad                     Carrot Salad with Raisins                           Chunky Vegetable Salad

German Potato Salad          Cucumber and Onion Salad                       Grilled Fresh Vegetables                                                                 Hearts of Palm Salad           Marinated Mushroom Salad                     California Cole Slaw  (no mayo)

Roasted Red Peppers          Tomato and Fresh Mozzarella                 Tortellini Antipasto Salad

Tortellini Salad                      Tomato, Cucumber & Red Onion           Tuna Macaroni Salad with Cheddar

Tri Color Orzo Salad           Waldorf Salad with Walnuts                     Grilled Chicken Salad

Grilled Chicken Salad         Tarragon Chicken Salad                             Seafood Salad

Chunky Chicken Salad       Curry Chicken Salad                                    Whole Shrimp Salad

 

Salads for any number of people:

Three Bean Salad with Red Onion, Fresh Herbs, and Cilantro

Wild Rice Salad with Fennel, Mango, Dried Cranberries, Pecans and Citrus Vinaigrette

Green bean Salad with Walnuts and Red Peppers

Green bean Salad with Red Onion, Cherry Tomatoes and Vinaigrette

Greek Salad with Tomatoes, Cucumbers, Red Peppers, Green Peppers, Red Onion, and Feta

Romaine with Roasted Apples, Praline Pecans and White Balsamic Vinaigrette

Cobb Salad with Chicken, Bacon, Chopped Egg, Tomato, Bleu Cheese & Ranch Dressing

Chef’s Salad with Roast Beef, Turkey, Ham, Swiss and Choice of Dressing

Capellini Salad with Feta Cheese, Black Olives and Julienne Peppers

Penne Pasta with Spinach, Sundried Tomatoes and Mozzarella

Penne Pasta with Julienne Vegetables, Chick Peas and Black Olives

Penne Pasta with Artichoke Hearts, Red Roasted Peppers and Kalamata Olives

Farfalle Pasta with Pesto and Sundried Tomatoes

Farfalle Pasta with Grilled Chicken, Portabella Mush, Roasted Veggies & Balsamic

Farfalle with Shrimp and Broccoli

Pasta Salad with Red Pepper Pesto, Broccoli, Black Olives and Julienne Peppers

Pasta Salad with Artichoke Hearts, Red Roasted Peppers and Kalamata Olives

Gemelli Pasta Salad with Julienne Vegetables, Mushrooms and Sesame Ginger Dressing

Couscous with Fresh Mint and Lemon

Mediterranean Couscous with Artichoke Hearts, Red Roasted Peppers and Black Olives

Tossed Garden Salad with Choice of Dressing

Three Leaf Garden Salad with Raspberry or Balsamic Vinaigrette

Caesar Salad with Croutons and Fresh Grated Parmesan

Grilled Chicken Caesar Salad with Croutons

Grilled Salmon Caesar Salad with Croutons

Endive, Arugula & Radicchio with Raspberry Vinaigrette or Balsamic Vinaigrette

Arugula w Caramelized Onions, Sautéed Apple, Praline Walnuts & Honey Lemon Dressing

Baby Romaine & Bib with Crumbled Bleu Cheese & Red Wine Vinaigrette

Classic Nicoise Salad with Grilled Tuna, Tomatoes, Artichoke Hearts, Olives & Haricots

Endive Salad with Pear, Red Onion, Pecans and Citrus Vinaigrette

Fiesta Salad with Peppers, Tomatoes, Cucumbers, Julienne Jicama and Citrus Vinaigrette

Grilled Chicken Breast on Bed of Greens with Vinaigrette

Grilled Chicken Caesar Salad with Croutons and Fresh Grated Parmesan

Grilled Salmon Caesar Salad with Croutons and Fresh Grated Parmesan

Mesclun with Pears, Caramelized Onions, Praline Pecans & White Balsamic Vinaigrette

Mesclun Salad with Goat Cheese, Dried Cranberries, Praline Pecans White Balsamic Vin

Mesclun Salad with Mandarin Oranges, Pignoli, & Raspberry Vinaigrette

Romaine and Baby Spinach with Grapefruit, Sunflower Seeds and Champagne Vinaigrette

Spinach Salad with Warm Bacon Dressing and Mushrooms

Mesclun Salad with red peppers, mozzarella, artichoke hearts and red roasted pepper dressing

Oriental Chicken Salad w almonds, noodles & ginger sesame dressing

Mesclun Salad w roasted butternut squash, spiced pecans & white balsamic

Mesclun w red peppers, mozzarella, artichoke hearts & red roasted pepper dressing

Mesclun Salad w strawberries, almonds, Asiago and white balsamic vinaigrette

 

Additional Suggestions
*   Fresh Shrimp Platter with Lemon and Cocktail Sauce

*  Deluxe Seafood Platter with Shrimp, Oysters, Clams, Mussels, Crab Claws & Lobster
*   Fruit and Cheese Display with Crackers & Crisp Breads
*   Antipasto Platter with Sliced Baguettes
*       Mediterranean Platter with Grilled Zucchini, Hummus, Kalamata Olives, Stuffed Grape Leaves, Pita Crisps
*   Spinach Dip in Hollowed Pumpernickel Bread
*   Artichoke and Spinach Dip in Hollowed Bread
*   Shrimp and Crab Dip Platter with Crackers and Breads
*   Hummus Platter with Veggies and Pita Crisps
*   Fresh Fruit Kabobs with Yogurt Dipping Sauce
*   Fresh Fruit Topped Cheesecake   OR   Plain Cheesecakes
*   Angel Food Cake with Lemon Curd & Toasted Meringue
*   Assorted Mini Pastries
*   Special Occasion Cakes with Inscription

 

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For all orders call (908) 766-2000

© Copyright 1999, 2000 Monterey Gourmet, Inc. Bernardsville, NJ
All rights reserved.
 
 
Pictured product contents may vary based upon availability and season.
Prices and selections subject to change without notice.